tag:blogger.com,1999:blog-6768795340940933716.post500748349891687067..comments2024-01-18T16:01:48.736-03:00Comments on Eu Comeria Isso!: Empadão Cremoso de Presunto e QueijoKarenhttp://www.blogger.com/profile/04355595764184550603noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-6768795340940933716.post-44372023636888134282016-10-17T20:41:30.249-02:002016-10-17T20:41:30.249-02:00Pode sim. Asse a massa sem dourar, espere esfriar ...Pode sim. Asse a massa sem dourar, espere esfriar completamente, embale bem e congele. Para consumir, leve ao forno preaquecido de deixe até dourar.<br />Deixe no máximo 3 meses.Karenhttps://www.blogger.com/profile/04355595764184550603noreply@blogger.comtag:blogger.com,1999:blog-6768795340940933716.post-1977983358250623152016-10-15T15:13:29.345-03:002016-10-15T15:13:29.345-03:00posso congelarposso congelarAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-6768795340940933716.post-72322991621410878302014-05-19T19:29:45.220-03:002014-05-19T19:29:45.220-03:00como ki mim acabo ooo deliciaa
como ki mim acabo ooo deliciaa<br />Anonymousnoreply@blogger.com